Easy and Crispy Tuna Patties

These Tuna Patties are very easy and quick to make and made without any flour of mayo. A family-friendly recipe that takes just 30 minutes to get on your dinner table. They are gluten-free, low carbs, and keto-friendly.

tuna cakes on a blue plate with lemon wedges as garnishes

If you love tuna, you will love these tuna patties. They are so tasty and easy to make. Its as simple as gathering up your ingredients, toss into a bowl and mix them together. Placing the patties in the fridge for 15-20 minutes will allow the patties to hold firmly together while searing. This step is not absolutely necessary but recommended. Makes for a perfect appetizer, side dish, or a salad topper. They are also perfect for those who like to meal prep because they can be enjoyed cold as well.