Roasted Potato Salad

This Roasted Potato Salad is loaded with crispy baby red and gold potatoes, crumbled bacon, fresh herbs, and a creamy Dijon dill dressing. It’s an elevated potato salad that screams “EXTRA” but actually is super EASY to throw together. A quick roast in the oven while you chop the herbs and prep the dressing, and you’ve got a side dish perfect for a backyard barbecue or a holiday feast!

Overhead shot of a large serving platter with roasted potato salad garnished with bacon and parsley